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Keywords:
helicobacter pylori, gastrin, gastrik pH, gastric pH
How to Cite
SOYKAN, İrfan, ÖZDEN, A., UZUN, Y., ÇETİNKAYA, H., BEYLER, A. R., BAHAR, K., … UZUNALİMOĞLU, Özden. (1996). The effect of eradaicating helicobacter pylori infection on intragastric pH and serum gastrin concentrations. Turkish Journal of Gastroenterology, 7(4), 331–334. Retrieved from https://www.turkjgastroenterol.org/index.php/tjg/article/view/741
Main Article Content
İrfan SOYKAN
Department of Gastroenterology, Ankara University School of Medicine İbn-i Sina Hospital, Ankara, Turkey
Ali ÖZDEN
Department of Gastroenterology, Ankara University, School of Medicine, Ankara
Yusuf UZUN
Ankara Üniversitesi Tıp Fakültesi Gastroenteroloji Bilim Dalı, Ankara
Hülya ÇETİNKAYA
Departments of Gastroenterology Ankara University
Ali Reşit BEYLER
Ankara Üniversitesi Tıp Fakültesi, Gastroenteroloji Bilim Dalı, Ankara
Kadir BAHAR
Department of Gastroenterology, Ankara University Faculty of Medicine, Ankara, Turkey
Nihat SİPAHİ
Ankara Üniversitesi İbn-i sina Hospital Gastroenterology Department
Özden UZUNALİMOĞLU
Ankara Üniversitesi Tıp Fakültesi Gastroenteroloji Patoloji Anabilim Dalı, Ankara
The effect of eradaicating helicobacter pylori infection on intragastric pH and serum gastrin concentrations
Main Article Content
İrfan SOYKAN
Department of Gastroenterology, Ankara University School of Medicine İbn-i Sina Hospital, Ankara, Turkey
Ali ÖZDEN
Department of Gastroenterology, Ankara University, School of Medicine, Ankara
Yusuf UZUN
Ankara Üniversitesi Tıp Fakültesi Gastroenteroloji Bilim Dalı, Ankara
Hülya ÇETİNKAYA
Departments of Gastroenterology Ankara University
Ali Reşit BEYLER
Ankara Üniversitesi Tıp Fakültesi, Gastroenteroloji Bilim Dalı, Ankara
Kadir BAHAR
Department of Gastroenterology, Ankara University Faculty of Medicine, Ankara, Turkey
Nihat SİPAHİ
Ankara Üniversitesi İbn-i sina Hospital Gastroenterology Department
Özden UZUNALİMOĞLU
Ankara Üniversitesi Tıp Fakültesi Gastroenteroloji Patoloji Anabilim Dalı, Ankara
