Editorial

Ultrasound-guided percutaneous cholecystostomy for acute cholecystitis in critically ill patients: One center’s experience

Volume 16 · Issue 3 Publish Date: September 15, 2005
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Özgür BAŞARAN
Departments of General Surgery, Başkent University Faculty of Medicine, Ankara
Nazlı YAVUZER
Departments of General Surgery, Başkent University Faculty of Medicine, Ankara
Haldun SELÇUK
Department of Gastroenterology, Başkent University School of Medicine, Ankara, Turkey
Ali HARMAN
Department of Radiology, Başkent University Faculty of Medicine, Ankara, Turkey
Hamdi KARAKAYALI
Departments of General Surgery, Başkent University Faculty of Medicine, Konya
Nevzat BİLGİN
Departments of General Surgery, Başkent University Faculty of Medicine, Ankara
BAŞARAN, Özgür, YAVUZER, N., SELÇUK, H., HARMAN, A., KARAKAYALI, H., & BİLGİN, N. (2005). Ultrasound-guided percutaneous cholecystostomy for acute cholecystitis in critically ill patients: One center’s experience. Turkish Journal of Gastroenterology, 16(3), 134–137. Retrieved from https://www.turkjgastroenterol.org/index.php/tjg/article/view/1429
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Article Info
Published In
Journal Turkish Journal of Gastroenterology
Volume / Issue Volume 16 · Issue 3
Pages 134-137
History
Published Online September 15, 2005
Copyright
Affiliations
Özgür BAŞARAN
Departments of General Surgery, Başkent University Faculty of Medicine, Ankara
Nazlı YAVUZER
Departments of General Surgery, Başkent University Faculty of Medicine, Ankara
Haldun SELÇUK
Department of Gastroenterology, Başkent University School of Medicine, Ankara, Turkey
Ali HARMAN
Department of Radiology, Başkent University Faculty of Medicine, Ankara, Turkey
Hamdi KARAKAYALI
Departments of General Surgery, Başkent University Faculty of Medicine, Konya
Nevzat BİLGİN
Departments of General Surgery, Başkent University Faculty of Medicine, Ankara
Cite this Article
BAŞARAN, Özgür, YAVUZER, N., SELÇUK, H., HARMAN, A., KARAKAYALI, H., & BİLGİN, N. (2005). Ultrasound-guided percutaneous cholecystostomy for acute cholecystitis in critically ill patients: One center’s experience. Turkish Journal of Gastroenterology, 16(3), 134–137. Retrieved from https://www.turkjgastroenterol.org/index.php/tjg/article/view/1429
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