The Turkish Journal of Gastroenterology (Turk J Gastroenterol) is the double-blind peer-reviewed, open access, international publication organ of the Turkish Society of Gastroenterology. The journal is a bimonthly publication, published on January, March, May, July, September, November and its publication language is English.
The Turkish Journal of Gastroenterology aims to publish international at the highest clinical and scientific level on original issues of gastroenterology and hepatology. The journal publishes original papers, review articles, case reports and letters to the editor on clinical and experimental gastroenterology and hepatology.
The editorial and publication processes of the journal are shaped in accordance with the guidelines of the International Committee of Medical Journal Editors (ICMJE), World Association of Medical Editors (WAME), Council of Science Editors (CSE), Committee on Publication Ethics (COPE), European Association of Science Editors (EASE), and National Information Standards Organization (NISO). The journal is in conformity with the Principles of Transparency and Best Practice in Scholarly Publishing (doaj.org/bestpractice).
The Turkish Journal of Gastroenterology is indexed in Science Citation Index Expanded, PubMed/MEDLINE and TUBITAK ULAKBIM TR Index.
Processing and publication are free of charge with the journal. No fees are requested from the authors at any point throughout the evaluation and publication process. All manuscripts must be submitted via the online submission system, which is available at www.turkjgastroenterol.org. The journal guidelines, technical information, and the required forms are available on the journal’s web page.
All expenses of the journal are covered by the Turkish Society of Gastroenterology. Potential advertisers should contact the Editorial Office. Advertisement images are published only upon the Editor-in-Chief’s approval.
Statements or opinions expressed in the manuscripts published in the journal reflect the views of the author(s) and not the opinions of the Turkish Society of Gastroenterology, editors, editorial board, and/or publisher; the editors, editorial board, and publisher disclaim any responsibility or liability for such materials.
All published content is available online, free of charge at www.turkjgastroenterol.org. Printed copies of the journal are distributed to the members of the Turkish Society of Gastroenterology, free of charge.
Turkish Society of Gastroenterology holds the international copyright of all the content published in the journal.
Editor in Chief: Prof. Osman Cavit Özdoğan
Address: Mustafa Kemal Mahallesi, 2126 Sokak, Kolbay İş Merkezi, C blok, No.: 6-9, Çankaya, Ankara, TURKEY
Phone: +90 312 284 15 11
Fax: +90 312 284 80 75
Address: Büyükdere Cad., 105/9 34394 Mecidiyeköy, Şişli, İstanbul, TURKEY
Phone: +90 212 217 17 00
Fax: +90 212 217 22 92
Web page: www.avesyayincilik.com